Move Over, Meat! Grilling For The Plant-Based Revolution
The grill has long shared real estate with vegetables (and even fruit!) in a ‘sides’ capacity. But now, new plant-based foods are taking center stage, and even diehard carnivores are surprised by the realistic meat-like taste and texture of these products. Let’s be clear. We’re not talking about the standard ‘veggie burgers’ you can find …
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