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Green Beans With Toasted Almonds
Ingredients
- 1 1/2 – 2 lbs Green beans, trimmed
- 1/4 cup Slivered almonds, toasted
- 1 tbsp Butter
- 2 tsp Kosher salt
Instructions
- Steam or boil green beans 5–6 minutes until tender–crisp. Drain well. Return to pan and toss with almonds, butter and salt.
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