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Cranberry Sauce

Gather around the grill with this inspirational recipe and grilling ideas for family and friends.

INGREDIENTS

  • 3 cups fresh or frozen whole cranberries
  • 1 cup white sugar
  • 1 cup water
  • 1 tbsp lemon or orange zest, grated

DIRECTIONS

  1. Rinse cranberries and set aside. In a medium saucepan combine sugar and water. Bring to a boil and add lemon zest. Boil 5 minutes. Add cranberries, return to a boil, reduce heat and simmer gently until the skins pop, about 5 minutes. Remove from heat and refrigerate. Can be made up to a week ahead.

Recipe from Gathering Around The Grill Cookbook

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