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Scrambled Eggs With Grilled Vegetables

This is a quick and healthy breakfast that can be prepared entirely on the griddle. Rich and savory grilled vegetables such as tomatoes or asparagus are a great side in the morning.
Difficulty:
1/5
Prep time:
15 min
Cook time:
15 min
Serves:
2

INGREDIENTS

  • 6 eggs
  • 50 ml cream
  • 12 cherry tomatoes
  • Parsley
  • Olive oil
  • Butter
  • Asparagus
  • Baguette – sliced
  • Arugula

DIRECTIONS

  1. In a bowl, whisk together eggs and cream.
  2. On a griddle, grill tomatoes and asparagus with olive oil, toast baguette slices with butter, and cook scrambled eggs.
  3. Serve with fresh arugula and parsley. Season eggs and vegetables to taste.

Courtesy of the talented Broil King Ukraine team.

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