Kick your burgers up a notch with this spicy recipe; grilling doesn’t get any easier than this! Ingredients 2 lbs lean ground beef 1/4 cup cilantro, chopped 2 cloves garlic, minced 2 jalapeno peppers, minced 3/4 cup monterey jack or medium cheddar cheese, grated 1 tsp cumin 1 tsp kosher salt 8 buns Directions In …
This recipe makes 2 meatloafs, each serves 6. Serve one for dinner and the other can be frozen for a busy night, or given to family. It’s the perfect comfort food for students, and leftovers make great sandwiches! Ingredients 2 tbsp vegetable oil 1 small onion, chopped 2 cloves garlic, chopped 1 rib celery, minced …
Melt-in-your-mouth smoked ribs, seasoned to perfection. Ingredients 12 long beef ribs (prime ribs) 2 tbsp yellow mustard coarse kosher salt extra virgin olive oil Rub 1 tbsp black peppercorns 1 tbsp dried chanterelle mushrooms 1 tsp cumin seeds 1 tbsp chili powder 1/2 tsp cayenne pepper Mop 1 cup apple juice in a spray bottle …
Prepare this flavorful brisket on the weekend and enjoy delicious lunches all week! Ingredients 1/2 cup kosher salt 6 tablespoons packed brown sugar 1/4 cup pickling spices 8 cups water 4 pound beef brisket 2–3 handfuls of wood chips – soaked Rub 1/4 cup black pepper 1/4 cup toasted coriander seeds 1/4 cup mustard seeds …
Set it and forget it! This method of cooking allows you to mix and mingle while your Keg does all the work and you get all the credit. Ingredients 1, 5-pound Prime Rib Roast 1/4 cup Dijon mustard 1 tablespoon grainy mustard 1 tablespoon Worcestershire sauce 3 cloves garlic, minced 1 tablespoon coarsely ground black …
This is a great spring dinner for families on the go. You can use whatever vegetables that you have in your refrigerator. We used what we had! Ingredients 1/2 pound ramps, cleaned and grilled 1/2 pound Portobello mushrooms, cleaned and grilled 2 sirloin strip steaks, grilled 1/2 red onion , sliced thinly 1/2 English cucumber, …
Grilled Sirloin Steak Salad with Grilled Ramps and Portobello Mushrooms Read More »
Distinctive blue cheese compound melted onto irresistible strip steak; look no further for a perfect pairing. Ingredients 8-1 1/2″ thick new york strip steaks salt and freshly ground pepper, to taste Blue Cheese Compound Butter 2/3 cup butter, at room temperature 1/3 cup Roquefort cheese, crumbled 1 tbsp shallots, finely chopped 1 1/2 tsp fresh …
Grilled New York Strip Steak With Blue Cheese Compound Butter Read More »
Whether you’re grilling prime rib for the first time or the hundredth, you can ensure a mouth watering meal by following our tried and true recipe below. Ingredients 8 lb prime rib of beef, rolled and tied 2 cloves garlic, minced 6 tbsp Dijon mustard 1 tbsp olive oil 2 tbsp fresh thyme, chopped 1 …
Ingredients 1 large head cabbage 1/2 lb corned beef, thinly sliced 2 tbsp beer 1/8 tsp pepper Directions Cut cabbage into 6 wedges leaving wedges attached at base. Place on 24 x 18 inch heavy duty foil. Divide corned beef into 6 equal portions and place between wedges. Sprinkle cabbage with beer and pepper. Wrap …
A quick classic done right! Preparing this dish on the grill gives it that extra somethin’ somethin’ you’ve been looking for. Ingredients 1/2 lb boneless beef sirloin steak, cut into thin strips 1/4 large white onion, cut into thin strips 1/2 medium green bell pepper, cut into thin strips 1/2 medium red bell pepper, cut …
