HOME / RECIPES / GRILLED FRUIT SALAD WITH STRAWBERRY JAM

Grilled Fruit Salad With Strawberry Jam

Grilling fruit intensifies the flavor and sweetness while also caramelizing the surface and creating an entirely new taste.
Difficulty:
2/5
Prep time:
15 min
Cook time:
5 min
Serves:
4

INGREDIENTS

  • 1 navel Orange
  • 1 Grapefruit
  • 2 Apples
  • 2 Bananas
  • 2 Pears
  • 1 Pineapple
  • Honey
  • Oil
  • Icing Sugar
  • Strawberry Jam

DIRECTIONS

  1. Slice pear, pineapple, apple, and banana into even-sized slices, about 1 cm thick. Separate orange and grapefruit segments. (To make “supremes” similar to the picture, slice off the top and bottom of the orange to create a cylinder, finish removing peel using a knife and slice individual segments out with a paring knife)
  2. Toss fruit with oil and grill on high heat for about 2 minutes per side.
  3. Before removing from heat, baste fruit with honey on both sides.
  4. Layer fruit on a serving tray and top with icing sugar and a dollop of strawberry jam.

Courtesy of the talented Broil King Ukraine team.

Print this recipe