Kansas City Coleslaw

A fresh and tangy coleslaw inspired by Kansas City spices with Blackberries.
Difficulty:
2/5
Prep time:
25 min
Cook time:
0 min
Serves:
12

INGREDIENTS

  •  1 bundle sweet kale
  • ½ head green cabbage
  • 1 red, 1 yellow, and 1 orange bell pepper
  • 1 sweet onion
  • ½ lb blackberries (blackberry is a popular fruit in Kansas, but try substituting clementine, apple, or even banana)
  • ½ lb unsalted cashews
  • 1 cup mayo
  • 1 tbsp. apple cider vinegar
  • 2 tbsp.  honey
  • Broil King KC Spice Rub (to taste)

DIRECTIONS

  1. Shred kale, cabbage, peppers, and onion as thinly as possible
  2. Mix mayo, apple cider vinegar, honey, and KC spice (Dressing should be slightly too salty, and slightly too sour)
  3. Mix together all shredded ingredients, cashews, blackberries, and dressing
  4. Refrigerate for at least 10 minutes to let dressing break down cabbage and kale