INGREDIENTS 1 coil of South African Boerwors Sausage – stuck with 2 skewers. One at 12 and 6, one at 3 and 9, to hold it in place. 1 cup Long Grain White Rice 1 tsp Salt 2 tsp Ground Turmeric 2 ½ tbsp Sugar 1 tsp Cinnamon ½ Golden Raisins ( sub in Dark …
INGREDIENTS 1 loaf of stale sourdough bread 1 package of maple breakfast sausages, casings removed 4 stalks of celery 1 medium red onion, diced Turkey giblets, minced 1/4 cup (50 ml) of melted butter Broil King KC Spice Rub 1 liter of chicken stock DIRECTIONS Preheat the grill on MEDIUM 350°F (177°C). Mix all of …
INGREDIENTS 1 pound (500 g) cleaned and Frenched beans 1 pound (500 g) of bacon Broil King KC Spice Rub 1/2 cup (100 g) crumbled blue cheese DIRECTIONS Preheat the grill to MEDIUM heat at 350°F (177°C). Wrap the beans in bacon. No need to pin them: they will hold their shape as they roast. …
PEACH BALSAMIC VINAIGRETTE ¼ cup extra virgin olive oil 2 tbsps. balsamic vinegar 2 tbsps. peach jam ½ tbsp. dijon or grainy mustard INGREDIENTS neutral cooking oil with a high smoke point, like rice bran, canola or grapeseed 1 lb. pork tenderloin 2 tsps. Broil King’s Perfect Steak Spice Rub, enough to sprinkle generously on …
PORK TENDERLOIN SALAD WITH PEACH BALSAMIC VINAIGRETTE Read More »
INGREDIENTS 6-pound bone-in pork shoulder 2 tablespoons white sugar 2 tablespoons kosher salt 2 cups uncooked jasmine rice 2 ½ cups water 2 cups kimchi 2 heads of bibb lettuce, torn into individual cups PICKLED SOY ONIONS 1 large onion, thinly sliced 1 cup hot water 1 cup vinegar ½ cup white sugar ½ cup …
INGREDIENTS 4 lbs. pork side ribs (about 2 racks) ¼ cup maple syrup, plus another ¼ cup for glazing ¼ cup Chinese cooking wine or Sake 2 tablespoons tamari 2 tablespoons fish sauce 2-inches ginger, grated or minced 1 teaspoon sesame oil 1 teaspoon black pepper ½ teaspoon ground cinnamon 2 tablespoons hot water PEANUT …
INGREDIENTS 1 tablespoon oil with a high smoke point, like rice bran, canola, or grapeseed 1 cup pineapple, roughly chopped 1/2 medium onion, roughly chopped 2 clove garlic, roughly chopped 2 chipotle peppers in adobo sauce 2 tablespoons ground chili powder (preferably from guajillos) 2 tablespoons white vinegar 2 teaspoons smoked paprika 1 teaspoon dried …
EASY AL PASTOR TACOS WITH GRILLED PINEAPPLE SALSA Read More »
INGREDIENTS 1 (10”) pizza crust of choice 1-2 stalks kale, de-stemmed and chopped a drizzle of oil with a high smoke point, like rice bran, canola, or grapeseed a sprinkling of kosher salt dusting of cornmeal ⅓ cup tomato sauce 1 cup wild mushrooms of choice, sauteed ½ cup ground Italian sausage (mild or hot), …
WILD MUSHROOM, SAUSAGE, RED ONION, AND KALE PIZZA Read More »
INGREDIENTS ½ pork loin 4 tablespoons smoked Baharat spice 2 tablespoons garlic powder 2 teaspoons dry oregano 2 tablespoons olive oil 1 tablespoon white vinegar DIRECTIONS Slice pork loin into 1 cm slices. Combine spices, olive oil, and vinegar in a bowl and thoroughly coat pork with mixture. Let marinate for at least one hour. …
INGREDIENTS 1 kg pork fillet, cut into 3 cm cubes 1 red bell pepper, cut into 2-3 cm squares 1 white onion, cut into 2-3 cm squares 1 tablespoon dry oregano 1 tablespoon Sumac (optional) 1 tablespoon olive oil 2 tomatoes, small dice 2 cucumbers, small dice ½ red onion, very fine dice 2 tablespoon …
Recipe by Petros Kallis – Broil King Cyprus